How To Make Sun Tea is a simple and refreshing way to brew tea using the warmth of the sun. This how to make sun tea recipe creates a smooth, mild-flavored iced tea that’s perfect for hot summer days. It’s easy to customize with lemon, mint, or sweeteners.
Origin of Sun Tea
Sun tea became popular in the United States as a traditional summertime drink. It uses sunlight to slowly steep tea bags in water, creating a naturally smooth and less bitter flavor.
Why It’s Loved
Sun Tea is loved for its refreshing taste and easy preparation. It’s a fun and nostalgic way to make iced tea at home.
Also Read: Fried Pickles
How To Make Sun Tea
Servings
6
servingsPrep time
5
minutesCooking timeminutes
Calories
5
kcalIngredients
6 tea bags
8 cups water
Lemon slices (optional)
Mint leaves (optional)
Sugar or honey to taste
Directions
- Fill a large glass jar with water.
- Add tea bags and cover the jar.
- Place the jar in direct sunlight for 3–5 hours.
- Remove tea bags once desired strength is reached.
- Refrigerate until chilled.
- Serve over ice with lemon, mint, or sweetener.
Notes
- Serving Suggestion: Serve with lemon slices and fresh mint.
- Tip: Use a clean glass jar with a lid for safe brewing.
- Storage: Store in the refrigerator for up to 2 days.