The Easy Dessert Jennifer Garner’s Mom Made ‘3 Times in One Week’

Jennifer Garner’s Mom’s Blackberry Cobbler is a warm and comforting fruit dessert inspired by the homemade Southern-style recipes shared by Jennifer Garner. This blackberry cobbler recipe features juicy berries baked under a soft golden topping, making it perfect for family gatherings and summer desserts.

Origin of Blackberry Cobbler

Blackberry cobbler is a classic Southern American dessert traditionally made with fresh seasonal berries and a biscuit or cake-like topping.

Why It’s Loved

This cobbler is loved for its sweet-tart blackberry filling and soft buttery crust. It’s rustic, simple, and best served warm.

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The Easy Dessert Jennifer Garner’s Mom Made ‘3 Times in One Week’

Recipe by RecipesVilla

0.0 from 0 votes

Servings

8

servings

Prep time

15

minutes

Cooking time

40

minutes

Calories

332

kcal

Ingredients

• 4 cups blackberries

• ¾ cup sugar

• 1 tbsp lemon juice

• 1 cup all-purpose flour

• 1 tsp baking powder

• ¼ tsp salt

• ½ cup milk

• ½ cup butter, melted

Directions

• Preheat oven to 350°F (175°C).
• Toss blackberries with half of the sugar and lemon juice.
• Spread berries in a greased baking dish.
• In a bowl, mix flour, remaining sugar, baking powder, and salt.
• Stir in milk and melted butter until combined.
• Spoon batter over the berries.
• Bake for 35–40 minutes until golden and bubbly.
• Let cool slightly before serving.

Notes

• Serving Suggestion: Serve warm with vanilla ice cream.
• Tip: Fresh blackberries give the best flavor and texture.
• Storage: Store leftovers in the refrigerator for up to 3 days.